Rich, moist cake made with dark chocolate. With an abundance of walnut pieces to add to your delight. Bliss, isn’t it?
Sugar, Eggs, Wheat Flour, Butter Milk, Butter, Edible/Hydrogenated Vegetable Oil, Cocoa Solids, Walnut, Humectant (422), Invert Syrup, Raising Agents [500 (ii)], Class II Preservative (200), Acidity Regulator (260), Edible Common Salt. Contains Permitted Natural Food Colour (150d) and Added Flavour [Artificial Flavouring Substances (Vanilla & Chocolate)]. Hydrogenated Vegetable fat used – contains trans fats.
*Numbers in brackets as per International Numbering System.
Nutritional Information per 100g of Product (approx.)
|Saturated fatty acids||12.63g|
|Mono unsaturated fatty acids||6.38g|
|Poly unsaturated fatty acids||0.92g|
|Trans fatty acids||1.44g|
Not suitable for people suffering from allergies from eggs, wheat, flour, preservatives, Liquid glucose, baking powder, artificial flavours, walnut.