Layer Cake – Orange
A generous spread of orange cream between two layers of orange sponge. Enjoy the tangy orange experience.
AVAILABLE IN
INGREDIENTS
Sugar, Wheat Flour, Edible/Hydrogenated Vegetable Oils, Eggs, Liquid Glucose, Water, Milk Solids, Humectants (422,420), Emulsifiers (322, 471, 472b, 477), Corn Flour, Raising Agent [500 (ii)], Edible Common Salt, Class II Preservative (200), Acidity Regulator (330). Contains Permitted synthetic food colour(s) (110, 122) and Added Artificial Flavour (s) (Vanilla and Orange)]. Hydrogenated vegetable fat used – contains trans fats.
*Numbers in brackets as per International Numbering System.
Nutritional Information per 100g of Product (approx.)
| Carbohydrates | 64.57 g |
| Sugars | 20.50 g |
| Proteins | 6.34 g |
| Fat | 10.81 g |
| Saturated fatty acids | 5.86 g |
| Mono unsaturated fatty acids | 3.03 g |
| Poly unsaturated fatty acids | 1.04 g |
| Trans fatty acids | 0.88 g |
| Cholesterol | 63.32 mg |
| Energy | 384.44 kcal |
Not suitable for people suffering from allergies from eggs, wheat, flour, preservatives, Liquid glucose, baking powder, artificial flavours.
