Cupcake

  •   10 mins Prep Time
  •   4 Servings

INGREDIENTS

  • 4 Cream Filled Cake
  • 100 gms Whipped Cream
  • 2 packets Colour Gems

INSTRUCTION

  • Take the whipped cream in a star nozzle piping bag
  • make a swirl on the top of the cake.
  • Then decorate with colour Gems.

COOKING KNOW HOW

How to make Butter Cream:

In a medium sized bowl, take all the ingredients and beat it with an electric hand beater till it becomes a smooth cream texture.